Hello, Summer

Hello, Summer I did a bunch of cooking this weekend, but nothing that was really blog-worthy (more recipes soon, I promise!). What WAS totally blog-worthy were my favorite cold rice noodles from Yun Nan Flavor Garden! We went out for noodles after doing a long run on Sunday, and it was hugely satisfying to scarf … Continue reading Hello, Summer

Ramp Walnut Pesto

It’s hard to believe that it’s already May and I’m only now posting my first spring recipe! Though I did cook some asparagus in April, it hasn’t really felt like spring yet, and I’ve still been mostly stuck on root vegetables, stews, and roast chicken, using my oven a lot before the weather gets too … Continue reading Ramp Walnut Pesto