Category: Vegetables

As a rule, I don’t use my oven in the summer. All of those beautiful tomato tarts, zucchini breads, bing cherry pies, sweet corn puddings, and charred eggplants mashed with tahini—not happening. We live in a railroad-style apartment with an AC window unit in the bedroom, which is on the opposite end of the apartment … Continue reading Crispy Cauliflower with Whole Cloves of Garlic